The acclaimed Nadaman at Kowloon Shangri-La is renowned for its authentic Japanese cuisine and superb ‘kaiseki’ specialties. Nadaman chefs use only the season’s best quality produce, freshest and finest ingredients to create a wide selection of exquisite Japanese delicacies that always keep diners coming back for more. The restaurant offers patrons a new contemporary dining experience backed by over one hundred and seventy years tradition of excellence. In 2005, the restaurant was honoured as one of only ‘Ten Great Hotel Restaurants’ in the world by HOTELS Magazine, USA.

JMB members residing in Hong Kong and China can earn 1 mile for every HK$20 spent after discount at Nadaman, Kowloon Shangri-La.